About the Company

CSIR−Central Food Technological Research Institute (CFTRI), Mysore (A constituent laboratory of Council of Scientific and Industrial Research, New Delhi) came into existence during 1950 with the great vision of its founders, and a network of inspiring as well as dedicated scientists who had a fascination to pursue in-depth research and development in the areas of food science and technology. Research focus of CSIR-CFTRI has been revolved around broadly into the following areas: Engineering Sciences Technology Development Translational Research Food Protection and Safety Food Technology being inter-disciplinary in nature the mandate or vision of the Institute is fulfilled through various R&D Departments and Support Departments along with its Resource Centres at Hyderabad, Lucknow and Mumbai.

Job Profile:
1   Vaccancies for operations in OPERATIONS   at a CTC of    INR   3 - 2 L.P.A.

About Job

1. Essential Qualifications: First class M.Sc. in Biochemistry / Biotechnology with NET/GATE or M.Tech. in Life Sciences and related areas. 2. Desirable: One or two years of practical experience in Molecular Biology/Biochemistry/Microbiology.

Locations of work


Eligiblity Criteria
Min-Education : Post-Graduation
Min-Qualification : Bachelor of Architecture (B.Arch)
Experience : 12 Month

No Special Requirements Needed.